GROUPN designed the refurbishment of Mr Su’s Kitchen, an authentic Chinese restaurant within St Marys D&B Club. The project blends traditional Chinese elements with modern design to create a unique and inviting dining experience that respects the restaurant’s heritage while introducing contemporary touches.
Dominant colours of red and gold, inspired by classic Chinese themes, are complemented by modern patterns and motifs, giving the space a fresh yet luxurious feel. This design approach aligns with the high-end, authentic menu offered at Mr Su’s Kitchen, creating an environment that enhances the dining experience.
Mr Su’s Kitchen offers more than just a meal—it’s an opportunity to explore the rich and diverse flavours of China in a modern, thoughtfully designed setting. The result is a space that feels both traditional and contemporary, providing members and guests with a warm and memorable dining experience.
Are you looking to develop a Masterplan at your Club?
At GROUPN we work with Clubs to develop long term Masterplans to build revenue, improve operational efficiencies and reduce staffing costs.
Click below to learn more about the Masterplanning process and find out what you need to know about refurbishment and expansion of entertainment and lifestyle venues to build revenue and improve operational efficiency at your Club.
